Stand start on two good edges that are used halfway up Loaf And Jug. From there, get high feet and dyno straight up to a sharp-looking top edge. If you hit the right spot, there is a small dish that you will catch.

Rosemary Crouton

Grandma's Moldy Rye Vision Quest

Garlic, Olive Oil, and Bread

Un Pain Aux Lardons

Sliced Bread

Gluten Free

Dr. Crimpenstein

Dr. Guillotine

McNutty

Slab Master Face Killer

The Heel

McNutty Sit

Font

Loaf And Jug

Follow The Baguette

Hannah's First

Snake Charmer

Sit start as for McNutty Sit on the left-hand arete of the main face. Climb up to the stand start for McNutty and traverse right and up into the top portion of Loaf And Jug.

Sit start low on the right-hand side of the main face to the immediate left of the right arete on two hairline crimps. Get a good heel hook on a low shelf and pressure up off of the crimps to another right-hand crimp high up. Slap up and left to the sloper "baguette" rail, match, and finish as for Dr. Guillotine.

Stand start to the right of Slab Master Face Killer on an easy slab face. Climb straight up to a mellow slab top out.

On the backside of the Breadloaf, stand start in two obvious sloper pocket/cracks. Make sure your hands are in the right orientation to make a big slap move up high and right to a good sloper edge. Your feet are very bad, it is best to swear your left foot and cross your hands at the start. Once you catch the slanted sloper edge, reach out left to another sloper pocket, get your feet up, and slap a sloper on the top.

Stand start on the right-hand arete of the Breadloaf (closest to the woods) with your left hand on a crimp and your right hand on an undercling down low. Throw a toe hook on the arete and reach your right hand up to a quartz sidepull. Move left into bad slopers and traverse the boulder all the way to Loaf And Jug. Top out on Loaf And Jug.

Stand starts to the left of Dr. Guillotine on the sloper rail and goes straight up utilizing extremely thin crimps.

Stand start on the sloper edge that you traverse onto when climbing Follow The Baguette from the sit start with a high right foot. The start is almost directly below the top out. Pressure up into a sloper crimp and then slap for the top. The original way is to dyno from the start to the lip.

Stand start on the left-hand arete of the Breadloaf and work up the arete to the top.

Stand start to the right of Un Pain Aux Lardons and Font and climb straight up to one of the sloper slots used on Un Pain Aux Lardons. Finish as for Un Pain Aux Lardons.

Sit start on the arete facing the woods. Work straight up to the top veering left to top out the more difficult way.

Sit start on the left-hand arete of the Breadloaf and work up the arete using crimps and slopers to top out.

Stand start as for Un Pain Aux Lardons and climb straight up on slopers to a slopey top out.

Sit start in the same crack pocket as Follow The Baguette. Instead of going up and right, go up to the good edge, and then work up and left using good edges and jugs to top out.

Sit start down low in the middle of the tallest, most vertical face on the Breadloaf in a crack jug. Make a big move up to a decent edge, and then traverse right along the "baguette" rail. Off of that, find bad sloper-crimps with high feet to reach a sloper at the top. After that, mantle. Tops out far-right on the vertical face (closest to the woods).

Stand start to the left of McNutty and the left-hand arete of the main face on the slab. Climb straight up the slab to the top.

Sit start to the left of Un Pain Aux Lardons and Font on the left-hand arete. Climb straight up to a slopey top out.

A beautiful, decent-sized boulder just as you enter the powerline on the right. This block has a host of problems ranging in grades. The climbing is dynamic, slopey, and very fun.

Description

Location

Routes in Breadloaf